It's British Asparagus Season!

British asparagus season is a national event in the world of foodservice. For a short period of time each year, chefs around the UK can source arguably the best asparagus spears available from right here on British soil.

The buzz it creates is astounding, but it’s well and truly deserved. The quality is sublime and its limited availability only adds to the hype.

It's low in calories and a great source of nutrients, including fiber, folate and vitamins A, C and K. Additionally, eating asparagus has a number of potential health benefits, including weight loss, improved digestion, healthy pregnancy outcomes and lower blood pressure. What's not to love?!

During this brief 8 week season, our chef's are featuring British Asparagus on our dishes, including our Seared Rump of local Launde Farm Lamb, & as a garnish on our popular Paella dishes.

Our British Asparagus in Rutland to keep as local as possible!